| |
|
|
 |
By Cary Black,Illustrated by Don Black,
at $14.95 per cookbook (plus $4.50 S/H)
This Wonderful Cookbook has over 30 colorful and fun recipes for beer-can chicken, and beer-can turkey, over 25 awesome side dish recipes, and a gaggle full of dastardly dessert recipes.
All Cookbooks purchased will be personally autographed by the Author. |
|
 |
The Poultry Pal at $19.95 per unit (plus $6.00 S/H)
Poultry Pal takes cooking poultry to a new culinary level, eliminating tipsy and toxic aluminum cans. Poultry cooked on the Poultry Pal is low in fat, yet never dry. Just pour your choice of liquid into the Flavor Base, put your seasoned bird on the Infusion Tower and start cooking! Simply put the Poultry Pal with bird in your oven or on your grill and you don't need to check it again until it’s done! Poultry Pal beer can chicken cooker is non-stick for easy cleaning. It’s simply the best chicken cooker around!
|
|
|
 |
By Cary Black, Illustrated by Don Black plus one Poultry Pal, at $32.00 (plus $7.00 S/H)The Cookbook and the Poultry Pal make a great gift combo. They compliment each other nicely and offer many simple ways to enjoy the world of Beer-Can Poultry! |
|
|
2 cookbooks with 2 Poultry Pals, at $58.00 (plus $9.00 S/H) |
|
 |
Chickāno Beer-Can Chicken Cooker, at $15.00 (plus $ 6.00 S/H) |
|
 |
One Zen Chicken cookbook plus 1 Chickāno Beer-Can Chicken Cooker, at $28.00 (plus $ 8.00 S/H) |
|
 |
Malibu Chicken Head, at $14.95 (plus $4.50 S/H)
A funky California adornment for your chicken aesthetics! This head is not only a crack-up for dinner parties, but it actually traps the moisture in the bird while cooking. |
|
 |
Bug-Eyed Chicken Head, at $14.95 (plus $4.50 S/H)
This classic beer-butt chicken head was designed to emulate the response of the folks you feed your beer-can chicken to…this would be the primary instinctual response to superlative taste! |
|
 |
Southwestern Chicken Head, at $14.95 (plus $4.50 S/H)
Down south and out west, things run a bit slower…Take the time and enjoy your beer-can chicken concoction with a reminder of those Southwest hens who gave their all in the interest of culinary delights! |
|
 |
Starter Gift Set: A Cookbook, A Poultry Pal and an El Gringo Loco rub
(5.5 oz), at $38.00 (plus $9.00 S/H) |
|
 |
Gourmet Gift Set Gift Set: A cookbook, a Poultry Pal, an El Gringo Loco rub (5.5 oz.), El Gringo Loco's Mexican Barbecue Fusion, and Sweet Island Heat sauces (22oz. each), at $52.50 (plus $ 12.00 S/H) |
|
 |
Deluxe Gift Set Gift Set:
A cookbook, a Poultry Pal, an El Gringo Loco rub (5.5 oz.), and a Beer Butt Chicken Head (specify desired head),
at $52.50 (plus $ 10.00 S/H) |
|
 |
Another incredible sauce from the kitchen of El Gringo Loco! As soon as this sauce hits your tongue, you’ll be transported to a tropical island on a gourmet vacation! We start with 6 different fruits, like Mangos, Oranges and Pineapples, then we blend those sweet flavors with Real Ginger, Real Garlic and a touch of Habanero Peppers. We have created a fusion of the treasures of Jamaica, Mexico and a twist of India! Wow! You’ll be screaming “Ya Mon!”
(7.00 plus 4.50 S&H)
|
|
 |
Our very own recipe from the kitchen of El Gringo Loco! We start with some good old American BBQ traits like tomato, brown sugar, a touch of vinegar and molasses…but then we blended the best of the United States and Mexico by adding Smoky Chipotle Peppers, Cilantro, Real Chopped Garlic and a fruit commonly used in Mexico called Tamarind. Then, to make it the most amazing flavor explosion, we finished it off with Real Honey, Orange and Pineapple. Our Barbeque Sauce will amaze you! Its flavors are Complex, Rich, Thick, Sweet & Spicy! (7.00 plus 4.50 S&H) |
|
|
Welcome to our very first product from El Gringo Loco’s Micro Salsaría! What is a Micro Salsaría you ask? Allow us to explain…What Micro Breweries are to the world of beer, we are to the world of Salsas. That means that all of our salsas are unique and made in small batches using only the finest ingredients and innovation. So many of us are bored with plain old salsas that don’t excite the palate. Our salsas never disappoint! The flavors are bold, the consistencies are complex and hearty, the ingredients are sometimes uncommon but are guaranteed to tantalize your taste buds!
Salsa Chikagwana is an ancient “Gringo” invention that started in Chicago many years ago. The mystical blend of Fresh Carrots, Great Northern Beans, Fresh Onions, Tomatoes, Cilantro and our 4 Chile Pepper Blend including Fresh Jalapeños & Smoky Chipotle will hook you on the first bite! Serve it cold with your favorite tortilla chips and you’ll never go back to regular salsas again! (7.00 plus 4.50 S&H)
|
|
 |
El Gringo Loco’s Sizzling Shrimp & Fish Rub has 5 different Chile Peppers! We use Chile Ancho, Chile Pasilla, Chile Jalapeño, Chile Habanero and Chile de Arbol. Then we blend that together with Herbs, Spices, Brown Sugar and a hint of Citrus! Yowza! We aren’t just about heat, we have Great Flavor combined with a Mexican Kick! Though we designed our rub for Shrimp & Fish, it’s also great on Pork, Chicken, Flank Steak, Roasted Potatoes & Veggies! (7.00 plus 4.50 S&H) |
|
 |
El Gringo Loco brings you the most incredible Buffalo Chicken Experience! A secret blend of Aged Cayenne Pepper Sauce, Rich Butter, a hint of Ranch Dressing, a hint of Celery and a Kick from Mexico! (7.00 plus 4.50 S&H) |
|
| |
|
|
|
